An elegant blend of our Cabernet Sauvignon and Petite Sirah. This dark and bold red wine is full bodied and nicely structured, leaving a nice lingering mouth feel.
One of the first grape varietals to be cultivated specifically for wine. The Romans found it growing in Burgandy, France around 2000 years ago. This grape varietal is known as one of the oldest grapes on the planet. Our Pinot is silky and fresh, with notes of cherry, cranberry & oak. These grapes are grown right here in the Mokelumne River sub-appelation of the Lodi AVA. Barrel aged for 12 months in French Oak. 100% Pinot Noir.
Our Estate Cabernet Sauvignon's structure and depth is balanced nicely with the ripe velvety texture of Syrah. Barrel aged for 18 months, the Oak has added extra spice and complexity to the wines.
One of the world's most renowned varietals originating from the wine powerhouse of Bourdeaux, France, Cabernet Sauvignon is highly regarded as one of California's most important wine grapes. As the pride of our Estate, which is nestled in the rich sandy-loam soils of the Mokelumne River sub-AVA, our 5 acres of Cabernet flourish beautifully in the hot days and cool nights of Lodi, allowing these small, thick-skinned, and distinctively blue-colored grapes to ripen gradually, thus creating a wine with remarkable fruit flavor and soft tannins.
A blend of Cabernet Sauvignon, Zinfandel and Barbera. All three vineyards are next door to each other and have the same sandy soil for a lush fruit wine.
One of the world's most renowned varietals originating from the wine powerhouse of Bourdeaux, France, Cabernet Sauvignon is highly regarded as one of California's most important wine grapes. As the pride of our Estate, which is nestled in the rich sandy-loam soils of the Mokelumne River sub-AVA, our 5 acres of Cabernet flourish beautifully in the hot days and cool nights of Lodi, allowing these small, thick-skinned, and distinctively blue-colored grapes to ripen gradually, thus creating a wine with remarkable fruit flavor and soft tannins.
Each year's wines possess their own unique character and flavors that develop in a long series of "acts" directed by none other than the winemaker himself. It is in this final blend of the year that 12 barrels of various supporting actors come together in a beautiful embodiment of synergy; this wine is a creation in which the whole is truly greater than the sum of its parts. This blend is 35% Estate Cabernet Sauvignon, 30% Petite Sirah, 17.5% Zinfandel & 17.5% Barbera.
Spicy Old Vine Zinfandel from the Mokelumne River sub-AVA. Harvested from a 90 year old vineyard adjacent to our Estate, this wine embodies the full complexity of the old vines' character.
An elegant blend of our Cabernet Sauvignon and Petite Sirah. This dark and bold red wine is full bodied and nicely structured, leaving a nice lingering mouth feel.
